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Kayser, Éric

Summary: Discover the art of breadmaking with artisanal recipes. Kayser provides a master class for home bakers: satisfying breads from around the world, stuffed loaves, and rolls made from a range of flours, including heritage and gluten-free varieties. Baking bread from scratch should be both accessible and exciting, and Kayser's recipes include easy-to-follow instructions. This is the ultimate...

Format: text

Publisher / Publication Date: 2022

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.815 KAY

Yenbamroong, Kris

Summary: Chef Kris Yenbamroong presents recipes for his style of spicy, sharp Thai party food such as a scorching-hot crispy rice salad, lush coconut curries, or wok-seared pad Thai.

Format: text

Publisher / Publication Date: Clarkson Potter/Publishers 2017

Sorry, no copies available

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Haas, Amanda

Summary: Amanda Haas joins forces with Dr. Bradly Jacobs to explain which foods are beneficial and why and to share 65 delicious, simple inflammation-busting recipes. Sometimes good food can be the best medicine.

Format: text

Publisher / Publication Date: Chronicle Books 2015

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